Monday, March 4, 2019

How to make macaroni with cheese sauce

Today we offer you a way to make pasta with cheese sauce, one of the most delicious recipes of Italian cuisine, which will be loved by your family, young and old
He does not like pasta, especially Italian ones? If you want me to taste Italian food

Ingredients of pasta with cheese sauce:
Macaroni bag
كوب cup parmesan cheese or cheddar or mozzarella
Ingredients of sauce
L Liquid milk
2 tablespoons flour
2 tbsp butter
A cup of cheddar cheese
Salt, to taste
Pepper, to taste
Spoon Paprika
ملعقة teaspoon garlic powder
ملعقة teaspoon onion powder
Chicken Grape Soup Envelope
How to make pasta with cheese sauce:
1. In a deep bowl of boiling water, stir the pasta in half, then drain the water and leave it aside.
2. To make the sauce / lift a deep pot on the fire and melt the butter.
3. Add flour and stir with stirring.
4. Add liquid milk, chicken soup, cheese and spices.
5. Mix all ingredients well.
6. Leave the pot on the fire until boiling and get a thick sauce.
7. Add the pasta with the bowl and stir until the mixture is fully mixed.
8. Place noodles in sauce in a tray.
9. Heat the oven to 180 degrees.
10. Sprinkle the Chinese face with parmesan cheese, cheddar or mozzarella, as you chose previously.
11. Enter the Chinese oven to warm the face.
12. Her feet are hot.

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